This "class" is for the payment of materials fees for the Menu Planning class, CRN 9414E only.
Materials fees are non-refundable. Refunds will be issued only if the class is cancelled by the District. Materials fees will be prorated from $100 to $50 beginning the week of 01/03/19.
Students who are pursuing the Food Preparation for the Health Care Professional Job Training/Certificate program must complete a minimum of 72 hours in each of the following courses:
For information on this class, go to www.sdce.edu. Under "Job Training/Certificate Programs", select "Culinary and Bakeshop Academy." and click Please see Health Career Training for program information.
- Eat for a Healthy Lifestyle (72 hours)
- Nutrition Basics (72 hours)
- Time-Saving Cooking (72 hours)
- Menu Planning (72 hours)
for program specific information.
is required prior to enrollment. Visit http://sdce.edu/job-training/nursing-assistant/food-prep/orientation
to sign up for an orientation.
To register for this class, go to the class and register with the instructor. DO NOT pay the materials fee until you have registered for the class.
Plan to attend all classes to help ensure the class will be held. Classes may be cancelled due to low enrollment.
For additional information on the class, please contact the campus at (619) 388-1873.
For assistance with the payment of the materials fees, contact Leila at (619) 388-1873.